Honey Pork Salad

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Do you ever look at your salad and wish it was more?

I have always been a fan of making fancy salads! This is one of my favorite recipes because you can use a different fruit or meat and change it up! This is a salad that is perfect for lunch or dinner and is easy enough to make in advance. The best part of this salad; is the sweet and savory satisfaction you get from eating it. I truly believe a salad should not just be a salad; it should be fun and leave you feeling great. I hope you enjoy this recipe as much as I do! Remember the eyes it first; making the salad look good will mean that you will feel more satisfied.

Ingredients:

1 ½ cups of spring leaf mix

½ of a tomato

½ of a pear

¼ cup-black olives

¼ cup-raisins

½ cup-sliced pre-cooked pork

¼ cup-pecans

1 Tbsp.-apple cider vinegar

1 tsp.-lemon juice

1 Tbsp.-honey

*I pre-cook pork so I can use it when I need it

Take the spring leaf mix and place it spread out onto a plate. Slice up the tomato and the pears into medium sized wedges and place them into different sections of the salad; tomatoes in two opposite sections, and pears in a third. Slice up the black olives and put them into the last corner. Place the pork into the center; then sprinkle the top with raisins and pecans. Mix together the apple cider vinegar, honey, and the lemon juice and drizzle over the salad. ENJOY!

Tips-

  • Use chicken instead of pork
  • Use balsamic vinegar instead of apple cider vinegar
  • Try craisins instead of raisins
  • Use ½ cup of garbanzo beans instead of meat
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One thought on “Honey Pork Salad

  1. Pingback: Honey Pork Salad by The Honey Cottage | Beekeeping365

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