Frank’s Honey Burgers with True Blonde Honey mustard

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I cannot get enough of Durango Artisan Foods honey mustard! If you have been to The Honey Cottage you already know how AMAZING their Honey Dill mustard is, but my new love is True Blonde Honey mustard! It is hand crafted with Ska True Blonde beer made in Durango Colorado!! Why I am so excited about this mustard is because the flavor is crazy bee-licious and adds tons of flavor. Frank had made a batch of burgers several months ago and added this honey mustard to it and really surprised me! Now I cannot get enough of our homemade hamburgers. My husband gets all the credit with these amazing burgers.

Ingredients:

1 pound of hamburger

1 Tbsp. Honey

2 Tbsp. True Blonde Honey Mustard

1 egg

¾ cup grated cheese

Hamburger buns

Leafs of lettuce

1-2 Sliced tomato

Directions:

Place the hamburger, honey, mustard, and egg into a mixing bowl; mix together until thoroughly mixed. Add the grated cheese and mix again. Roll into about 3-4 balls, depending on how much meat you like, and flatten them out into a circle. Cook on the grill or in a pan. Depending on how you like your burger you will cook about 3 minutes and flip and then cook another 3 minutes. If you like your hamburgers well done; cook for another 1-2 minutes on each side. Place on a hamburger bun and place lettuce and tomato on top. ENJOY!

Tips:

-Try the Cherry Habanero honey mustard

-Add grilled onions

-Add chopped up green chili or jalapeno to the hamburger mix before cooking

 

Buzzing by from,

Bee Queen’s Kitchen

 

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